Your Passed Small Bites, Your Salads Catering NYC
Tasteful Temptations offers premier Private Chef Services and Catering for St. Simons Island, Sea Island and Southeast Georgia. Our experience as a caterer in the Golden Isles for the past 10 years has given us the intimate knowledge of every event venue here on St. Simons Island, Sea Island, and Jekyll Island. Let us help make your special event the best it can possibly be.
We cater any event including: Weddings, Dinner Parties, Custom Drop Off, Private Parties, Functions, Corporate Gatherings and Luncheons. We are also the Owners and Operators of the Zeppelin Cafe in the Brunswick Airport.
Tasteful Temptations offers premier Private Chef Services and Catering for St. Simons Island, Sea Island and Southeast Georgia.
Our experience as a caterer in the Golden Isles for the past 10 years has given us the intimate knowledge of every event venue here on St. Simons Island, Sea Island, and Jekyll Island. Let us help make your special event the best it can possibly be.
We cater any event including: Weddings, Dinner Parties, Custom Drop Off, Private Parties, Functions, Corporate Gatherings and Luncheons. We are also the Owners and Operators of the Zeppelin Cafe in the Brunswick Airport.
See how we make the best Hors d’Oeuvres in New York.
With Sliced Pear, Candied Pecans, Applewood Smoked Bacon, Bleu Cheese Crumbles and Champagne Vinaigrette
With Shaved Red Onion, Feta Crumbles, Kalamata Olives, Herbed Croutons and Oregano Vinaigrette
With Cucumber Ribbons, Blue Cheese Crumbles and Granny Smith Apple Vinaigrette
With Romaine Lettuce, Grape Tomatoes, Cucumber, Shredded Cheddar Cheese, and Herbed Croutons with Creamy Ranch and Balsamic Vinaigrette
with Heirloom tomatoes and Crispy Beet and Carrot Curls, Served with a Sea Salt & Cracked Pepper Breadstick and finished with a Champagne Vinaigrette
With Mixed Field Greens, Hearts of Palm, Mandarin Orange Segments, Shaved Fennel, and Beet Curls with Key Lime Vinaigrette or Creamy Ranch
With Romaine, Shredded Parmesan, Kalamata Olives, Herbed Croutons and Classic Caesar
With Cherry Tomatoes, Pickled Red Onions, Cucumbers, Shaved Parmesan Cheese, finished with Champagne Vinaigrette
with Dried Cranberries, Candied Pecans, Applewood Smoked Bacon, Feta Cheese Crumbles and Champagne Vinaigrette
with Arugula, Feta Cheese, and Fresh Herbs finished with Lemon Juice and Olive Oil
